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CRYSTAL TACOYAKI Tacoyaki that visualizes the future of our environment

CRYSTAL TACOYAKI Tacoyaki that visualizes the future of our environment

When wheat becomes valuable due to its rarity, the Japanese soul food “Tacoyaki”
(which is a baked wheat ball with octopus inside) may also change its appearance. 
Because it is food for the common people, octopus is coated with jelly made of dashi,
instead of using wheat which will be expensive.
If you put sauce, green laver, and pickled ginger, even this crystal ball
should remind you that it is indeed Tacoyaki!
While munching on this ball of Tacoyaki where nostalgia and novelty have come together,
you may start seeing the future of the Earth.

[References] Nature Climate Change (Research of Stanford University) 2012 / Nature (Research of Harvard University) 2014
/ "Intergovernmental Panel on Climate Change (IPCC)" Ministry of the Environment of Japan 2007